A Sour Mistake
The Food and Drug Administration (FDA) indicates that 400 milligrams of caffeine per day is considered a safe dose for healthy adults. Depending on the type of roast and brand of coffee, this amount of caffeine equates to four or five cups of coffee. Despite this guideline, people with varying health conditions may exhibit sensitivities to caffeine that require them to limit their intake. The case of 21-year-old college student, Sarah Katz, exemplifies this circumstance. In September 2022, Katz’s caffeine intake was linked to her suffering of two instances of cardiac arrest.




